Dukers
Dukers DCCOG1 Single Convection Oven
Dukers DCCOG1 Single Convection Oven
Couldn't load pickup availability
The exterior of the product is made of stainless steel, which makes it easy to clean. The glass doors are double-pane and independent of each other, ensuring durability. The cooling system features a two-speed fan with a cool down mode that can be adjusted. The product comes with ten shelves that can be adjusted according to your needs, as well as five shelves made of nickel-plated chrome. The ignition system is electronic and includes an automatic pilot system with a safety shut off feature. The temperature control is electronic and reliable, providing accurate readings. The product also includes a manual timer and can be adjusted to a temperature range of 150 °F to 500 °F. The design of the product features flip panels that are convenient and reliable for easy maintenance.
Convection Oven, gas, single-deck, standard depth, 50/50 dependent doors with double pane thermal tempered glass, 175°F to 500°F temperature range, digital controller, 2-speed-fan with adjustable cool down mode, interior lighting, (5) wire racks, removable 11-position rack guides, door interlock switches, automatic pilot system with safety shut-off, stainless steel exterior, includes leg kit with (4) stainless steel legs & locking casters, 54,000 BTU/HR, cCSAus, CSA-Sanitation (Configured for Natural Gas, LP Conversion Kit Included).
Dimensions 31.75(h) x 38(w) x 39.75(d) inches.
Share
![Dukers DCCOG1 Single Convection Oven](http://larestaurantequipment.com/cdn/shop/products/image_20240130180408_4daf7a8d-7f8d-4fde-8a06-dc8531665f52.png?v=1709850534&width=1445)